Bharatguru.com: Festival

Preparation time: 4 min.

Cooking time: 20 min.

Serves/Makes: Serves 4.

A delicious snack. Ideal for fasting.

Ingredients

Main Recipe

1 cup sago ( sabu dana )

1/2 cup roasted peanuts, crushed

2 medium potatoes, peeled and cut into cubes

1/2 teaspoon cumin seeds (jeera)

2 green chillies, slit

2 tablespoons oil

salt to taste

Main Procedure

Wash the sago. Drain and keep aside for about 2 hours. If necessary sprinkle a little water to moisten the sago.

In a glass bowl, combine the oil, cumin seeds, green chillies and potatoes. Cover with a lid and microwave on HIGH for 2 minutes until the potatoes are tender.

Add the soaked sago, peanuts and salt and mix well. Cover with a lid and microwave on HIGH for 2 minutes.

Serve hot with green chutney or curds

Home Back Main